Using multi-disciplinary approach to dissecting adaptive traits of durum wheat.
Developing durum wheat varieties with improved resilience and productivity.
My origin: China
Languages I speak: Mandarin, English
B.Sc. [Agriculture], China Agricultural University
MRes. [Agriculture], University of Tasmania
Assoc. Prof. Lee Hickey
Assoc. Prof. Andries Potgieter
Prof. Andrew Borrell
Prof. David Jordan
Dr Samir Alahmad
Prof. Kai Voss-Fels
Kang Y, Zhou M, Merry A, Barry K. Mechanisms of powdery mildew resistance of wheat – a review of molecular breeding. Plant Pathol 69 (4), 601-617 (2020). https://doi.org/10.1111/ppa.13166
Kang Y, Barry K, Cao F, Zhou M. Genome-wide association mapping for adult resistance to powdery mildew in common wheat. Mol Biol Rep 47, 1241–1256 (2020). https://doi.org/10.1007/s11033-019-05225-4
Alahmad S, Kang Y, Dinglasan E, Mazzucotelli E, Voss-Fels K, Able J, Christopher J, Bassi F, Hickey L. Adaptive traits to improve durum wheat yield in drought and crown rot environments. Int J Mol Sci 21, 1–17 (2020). https://doi.org/10.3390/ijms21155260